Strong-brewed Chaga tea forms the base of this simple soup, simmered with mushrooms, onion, carrot, and garlic for a warm, earthy bowl. It's an easy way to work antioxidants and immune support into a comforting weeknight meal.
Dates, coconut, nut butter, and raw cacao blend with Chaga extract into a no-bake bite you roll by hand, no oven required. Packed with antioxidants and easy to make ahead, they keep in the fridge for a week of quick, wholesome snacking.
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The Alaska specialties you need to make these recipes at home.