Wild Fruit Products

Alaska’s wild berries ripen quickly under the long days of our short northern summer. Each season, we work with a network of local pickers who harvest wild blueberries, lingonberries, salmonberries and other Alaska berries from across the state.

We turn these remarkable fruits into small-batch jams, along with our lowbush cranberry sauce sweetened with pure Alaska birch syrup. Our collection also includes whole-fruit syrups crafted to capture the bright, true flavor of the fruit.

From wild berries gathered across Alaska to carefully made jams and syrups, this collection is all about showcasing the fruit flavors of the North.

10 products

Two jars of Wild Blueberry Jam on a wooden surface with blueberries around, greenery in the background.
From $9.95
Wild Blueberry Jam
Wild Alaska blueberries, lightly sweetened with sugar and wildflower honey, are used to make a delicious jam. Organic lemon and orange complement the berries nicely. Available in two sizes.
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Two jars of Wild Lingonberry Jam on a wooden surface with lingonberries around.
From $9.95
Wild Lingonberry Jam
Lingonberries, or low-bush cranberries make a delicious and nutritious jam with an invigorating, tart flavor. Available in two sizes.
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Two jars of Wild Mixed Berry Jam with fresh berries on a wooden surface.
From $9.95
Wild Mixed Berry Jam
Enjoy all the delightful flavors of three wild berries. A mix of berries, sweeteners, and spices. Pick from two sizes.
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Two jars of wild salmonberry jam with colorful stones on a woven tray on a wooden surface.
From $9.95
Wild Salmonberry Jam
Our salmonberries come mostly from Kodiak Island and are prized by Alaskans. This jam is a best seller. Available in two sizes
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Three bottles of Blueberry Syrup from Alaska Wild Harvest on a wooden surface with blueberries and greenery.
From $10.95
Blueberry Syrup
Our nutritious blueberry syrup is sweetened with Alaska honey and sugar and is complemented with orange zest. Available in three sizes, in plastic or glass
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Three bottles of raspberry rhubarb syrup on a wooden board with fresh raspberries and leaves.
From $10.95
Raspberry Rhubarb Syrup
The sweet and tart flavors of raspberry and rhubarb complement each other in our whole-fruit syrup. Try this delightful mix on waffles or ice cream, or use as a glaze on chicken or pork.
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Wild Harvest Birch and Berry Syrup Gift Crate
$64.95
Wild Harvest Birch and Berry Syrup Gift Crate
A handcrafted crate filled with four of our signature syrups — Raspberry Rhubarb, Blueberry, Breakfast Birch, and Early Run Pure Birch. A delicious taste of Alaska in one beautiful box.
Wild Harvest Birch and Berry Syrup Gift Crate with 'Alaska Wild Harvest' branding.
From $31.95
Wild Harvest Birch and Berry Syrup Gift Crate - Pick 2
A customizable gift crate featuring one berry syrup and one birch syrup, beautifully packaged in a handcrafted cottonwood box — a sweet taste of Alaska.
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Wooden gift crate of Alaska Wild Harvest jam jars on a wooden surface
$39.95
Wild Harvest Jam Gift Crate
A handcrafted gift crate featuring Blueberry, Lingonberry, and Mixed Berry jams — wild Alaskan flavor in a beautiful keepsake box.
A glass jar of Alaska Wild Cranberry Sauce with a gold lid and a dark green label, centered against a solid dark red background.
$14.95
Alaska Garnets Wild Lowbush Cranberry Sauce
Lingonberries, when lightly sweetened with birch syrup and sugar, make a delicious sauce with an invigorating, tart flavor. Fresh ginger and orange zest. Available in a generous 9 oz jar and a smaller 6.3 oz jar.
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Wild Fruit of Alaska

In late summer and fall, much of Alaska turns to picking, filling buckets before the season closes. We gather wild blueberries, lingonberries, and salmonberries by hand across the state's mountains and valleys, much of it in hard-to-reach country, and add local raspberries and rhubarb to the sauces and syrups where they belong.

Wild berries earn their reputation. Blueberries and lingonberries sit near the top of foods ranked by antioxidant capacity, the compounds that give these berries both their deep color and their nutritional density. Growing wild in a short, cold season concentrates that character in a way cultivated fruit rarely matches.

Everything is picked by local harvesters each summer and fall.

Wild alaska cranberries on a branch with a blurred natural background