Alaska’s winter weather is always full of surprises! After days of chilly cold, the sudden warm-up and rain have us craving some sunshine. Bring a little sweet sunshine to your dinner table with our Aloha Birch Chicken Marinade – our birchy twist on the traditional Hawaiian Chicken Marinade.
Aloha Birch Marinade Ingredients
Change up your marinade’s flavor profile with our different birch syrup options.
Birch Breakfast Syrup
$9.95 – $59.95Our breakfast syrup is a blend of birch syrup and organic cane sugar, providing a lower cost option for those with kids or a lighter palate. It is milder and sweeter than our pure syrup but retains the essence of birch. Available in several sizes, in plastic jugs or glass.
Pure Birch Syrup
$19.95 – $149.95Pure, wild-harvested birch syrup is our signature product, and where we started our business all those years ago. We collect the sap for nearly a month in the cold Alaska spring and evaporate it into a delightful syrup. Choose from Reserve, Early, Mid or Late Runs. See below for run descriptions. Available in several sizes, in plastic jugs or glass.
Aloha Birch Marinade
Ingredients:
- 3/4 Cup Pineapple Juice
- 1/2 Cup Soy Sauce
- 1/4 Cup Alaska Wild Harvest Pure Birch Syrup
- 1/4 Cup Garlic (Chopped)
- 2 tbsp Ginger
Instructions:
- In a jar, combine pineapple juice, soy sauce, pure birch syrup, garlic and ginger. Cover jar and shake until well mix.
EXPERT TIP: You can meal prep this ahead of time and store in refrigerator up to 1 week. - In a bowl or plastic bag, ensure your chicken is coated completely with the mixture. Let it marinate 4 to 12 hours before cooking.
EXPERT TIP: The longer you marinate meat, the stronger the flavor is. This marinade works well with chicken, pork or beef.